Scott Joseph’s 2022 Best Outdoor Dining Foodster Award Winner

Results are in for the 2022 Best Outdoor Dining Foodster Award for Independent Restaurants. The Tap Room at Dubsdread takes first place. Only 1 vote separated 2nd and 3d:

The Tap Room at Dubsdread has been voted Best Outdoor Dining in our 2022 Foodster Award for Independent Restaurants. Maxine’s On Shine was second and The Garlic in New Smyrna Beach third. Only one vote separated second and third places.

Tap Room was a runaway first place winner. Its wraparound veranda has long been a favorite for lunches, dinners and Sunday brunches.

In placing her vote, Betsy Landesman Jacobs wrote: “Picked The Tap Room for their beautiful porch overlooking the golf course. A bit different from the rest, and so peaceful. Good food, great staff and service.”

Maxine’s On Shine, which was also recently honored as a Bib Gourmand recommendation in the inaugural Florida Michelin Guide, expanded its outdoor dining area beyond its front sidewalk area during the pandemic to include gazebos in the small side parking lot. Although the expanded outdoor dining was meant to be temporary, Maxine’s management has petitioned the city to make it permanent.

The Garlic, an Italian restaurant, is known for its overgrown garden dining area.

Smoke Point – Common Oils and Fats

Avocado Oil, (unrefined):  Smoke point: 520°F

                High in monounsaturated fat (typically touted as a “good” fat), avocado oil has a smoke point of about 520˚, which makes it an efficient pantry item: Use it for sautéing, roasting, searing, and vinaigrettes alike. There’s no need to refrigerate it when opened, although it should be stored in a cool, dark cupboard.  Use for searing, frying, grilling, roasting, baking and salad dressings. High in heart-healthy monounsaturated fat (70 per cent).

Safflower Oil:  Smoke Point 510°F

                With a smoke point of 440-450˚, sunflower oil is the pantry hero for all things sear- and sauté-related (like these hearty salmon steaks, for example). Because it is pressed from seeds, it does turn rancid quicker than other oils, so store it in a cool place and use within a year,  max. Safflower seed oil is flavorless and colorless, and nutritionally similar to sunflower oil. It is used  mainly in cosmetics and as a cooking oil, in salad dressing, and for the production of margarine

Rice Bran Oil:  Smoke Point 490°F

                Rice bran oil is the oil extracted from the hard outer brown layer of rice called chaff (rice husk).   It is known for its high smoke point of 232 °C (450 °F) and mild flavor, making it suitable for high-temperature cooking methods such as stir frying and deep frying.

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Scott Joseph’s 2022 Foodster Award Best Outdoor Dining finalists

Big Fin Seafood Kitchen – Sand Lake Rd – Restaurant Row
Sear + Sea Woodfire Grill – Near Epcot
Illume – Near Epcot
Russell’s on Lake Ivanhoe – North Orange Ave
Tap Room at Dubsdread
Soco – Downtown
Knife & Spoon – Ritz Carlton – Grand Lakes
Tabla Indian – Park Ave Winter Park
The 1 Cantina – Avalon Park
310 Lakeside – Downtown
BoVine Steakhouse – Park Ave
Delaney’s Tavern – Delaney Park
Francesco’s Ristorante & Pizzeria – Maitland
Hangry Bison – WP Village / Winter Garden
Maxine’s on Shine – Downtown
Paddlefish – Disney Springs
Pammie’s Sammies – Winter Garden
The Pinery – Lake Ivanhoe
The Wellborn – Lake Lucerne
Ravenous Pig Beer Garden – Fairbanks
Pig Floyd’s – Mills Ave District
The Garlic – NSB
Grills Lakeside – 441 Lake Fairview

Fauci concedes that COVID-19 vaccines do not protect “overly well”

One of the things that’s clear from the data [is] that even though vaccines – because of the high degree of transmissibility of this virus – don’t protect overly well, as it were, against infection, they protect quite well against severe disease leading to hospitalization and death. And I believe that’s the reason, Neil, why at my age, being vaccinated and boosted, even though it didn’t protect me against infection, I feel confident that it made a major role in protecting me from progressing to severe disease. And that’s very likely why I had a relatively mild course. So my message to people who seem confused because people who are vaccinated get infected – the answer is if you weren’t vaccinated, the likelihood [is] you would have had [a] more severe course than you did have when you were vaccinated.

The peace and love generation was good at neither

If only we baby boomers had been a bit more promiscuous, America wouldn’t be in this fix.

Instead, we blundered into an economic crisis of our own making — or rather not making. As in not making enough babies. (It turns out the peace and love generation was proficient at neither.) We started a long, disquieting, downward trend in baby-making.

According to the CDC’s National Center for Health Statistics, America’s annual birthrate started dipping below “replacement-level fertility” rates way back in 1971. (The same year Disney World opened in Orlando. Coincidence? Maybe. Maybe not.)

Demographers calculate that a society requires 2.1 births for every woman age 15 to 45 to maintain a stable population. Fall below the magic equation, the population shrinks, gets older and considerably more crotchety.

Since 2007, the decline has become precipitous. Nowadays, Americans are cranking out barely 1.6 children per woman, according to the CDC study. Just 3.8 million babies were born in 2020, the fewest since 1979.

These findings indicate that the great ongoing labor shortage crippling America’s economic recovery might well be attributable to this 50-year decline in fertility

1994 Assault Weapons Ban

The Public Safety and Recreational Firearms Use Protection Act or Federal Assault Weapons Ban (AWB) was a subsection of the Violent Crime Control and Law Enforcement Act of 1994, a United States federal law which included a prohibition on the manufacture for civilian use of certain semi-automatic firearms that were defined as assault weapons as well as certain ammunition magazines that were defined as large capacity.

The 10-year ban was passed by the U.S. Congress on August 25, 1994 and was signed into law by President Bill Clinton on September 13, 1994. The ban applied only to weapons manufactured after the date of the ban’s enactment. It expired on September 13, 2004, in accordance with its sunset provision. Several constitutional challenges were filed against provisions of the ban, but all were rejected by the courts. There were multiple attempts to renew the ban, but none succeeded.

The scientific consensus among criminologists and other researchers is that the ban had little to no effect on overall criminal activity, firearm deaths, or the lethality of gun crimes. Studies have found that the overwhelming majority of gun crimes are committed with weapons which are not covered by the AWB, and that assault weapons are less likely to be used in homicides than other weapons. There is tentative evidence that the frequency of mass shootings may have slightly decreased while the ban was in effect, but research is inconclusive, with independent researchers finding conflicting results.