Schuyler ESV Stridon – First Edition

Schuyler ESV Stridon picture dump and quick review. My long anticipated Striden arrived around 930am this morning. No surprises or major flaws. I thought some may appreciate a comprehensive look at pictures. There are some noticeable items of note. The Jerusalem Cross stamp on the front cover is uneven. It appears the pressure applied on the lower left was much deeper than the upper right.

The art gilt is a disappointment. It is very light. So light, it is hardly noticeable. I will probably fix that myself. Not that big a deal but some may have an issue with it.

The black goatskin is the same quality as my Schuyler RSV. I would say my RSV is a bit floppier and softer. Not stiff, but the Striden has a bit of a difference, hardly noticeable. I tend to take a close look at these things as we can’t necessarily really on the youtube reviewers. Randy Brown does a good job at pointing things out, however, he stands alone in that respect, IMHO.

The printing and paper are superior, of course. The line matching is perfect and the left edge of the text lines up perfectly. I know that some reported that was not the case with the NASB Striden. The margins are extraordinary. The biblical text does not fall into the gutter and the outside margin is perfect for light notes.

One issue that I have with Schuyler bibles is the two-page maps. They are always printed as one picture across both pages. Makes it very difficult to see detail on the map as it falls into the gutter. My Cambridge Topaz does a good job with that. Not a deal killer but such an easy thing to fix.

Overall, it is what I expected. I hope to find a typo or two to make this edition unique. My RSV with Apocrypha had several and I love them. I can always tell 2nd printing owners… “yeah, well I have the first edition with the typos”. At any rate, Humble Lamb could learn much about what a $200 Bible should look like. Very happy and will continue to buy Schuyler Bibles in the future.

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Restaurant Review: Tibby’s New Orleans Kitchen

My wife and I go out for lunch every Saturday, a tradition that has spanned almost a decade. As residents of Central Florida the choices are plentiful, on this occasion our choice was Tibby’s New Orleans Kitchen in Winter Park. The owner ship started in the restaurant business with Tijuana Flats, a popular Mexican place, however, that business was sold and Tibby’s was born.

Tibby’s New Orleans Kitchen
2203 Aloma Ave
Winter Park, FL 32792

Located in the northeast corner of Lakemont Ave in Winter Park, next door to the Aloma Cinema and Grill.

After an appetizer of Fried pickles and a beer / cocktail. My wife ordered off the brunch menu and had the Chicken and Maple Bacon Eggs Benedict and I ordered Crawfish Etouffee with a side of dirty rice. Here are some pics from our selections:

Slapfish Review – Shoulda, Coulda, Woulda

Slapfish was on the menu for a Saturday afternoon for my wife and I.  Nestled in the mega shopping district of Waterford Lakes, the location is in a good spot in terms of parking and getting to the location.  The mistake made by ownership was to provide a fish eye view of The Brass Tap next door, to which I continually looked in that direction wishing I had chosen that spot instead.  Right off the bat, as I venture into the establishment at noon on a very busy Saturday in Waterford, My wife and I and just one other couple are the only patrons.  It feels like the place is going to close soon.  

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The ordering procedure is much like Tijuana Flats (which I hate terribly)… You walk up to a counter that is devoid of any crew members and wait for the college age kid to finally make his way to the register to take our order.  Another college type kid looks through from the kitchen with a look that screams, Oh my God, we actually have another customer.  The Sub- Millennial that took our order had an expressionless face and made no comments at all.  I thought for just a moment that I was in a scene from Gattica.  A robot from 70’s sitcom TV has more personality.  I almost apologized for bothering him.

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Restaurant Review: Marlow’s Tavern, Oviedo.

After some errands, my wife and I decided to have lunch at a place we haven’t been to since the pandemic started. Marlow’s Tavern on Mitchel Hammock Rd in Oviedo, FL is just 20 or so minutes from our house and easy to get to. Parking was a bit tight, but we found a space not too far from the front door. Something I’m starting to see more and more of was also present at Marlow’s. 3 full parking spaces right up front are dedicated to “curbside pick up”, when you factor in the ADA required disabled parking, it doesn’t leave much room for an already crowded lot. I doubt that 3 curbside pick ups and 3 disabled people will all decide to go to Marlow’s in Oviedo at the same time. Oh well, its the way of the world.

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