Whether you use a cast iron skillet or a deep-fat fryer, you can’t beat the classic taste of crispy Fried Chicken Tenders! These Spicy Chicken Tenders are ridiculously delicious! Strips of tender chicken marinated in buttermilk and hot sauce, then deep fried twice for extra crispiness.

One of the key ingredients in the dredging mix is baking powder. When this hits the oil it causes a reaction, which in turn causes lots of tiny bubbles. This is what gives you that crispy, airy batter!